Taco Rice Bowl
If you’re in search of a delicious yet simple meal, the Taco Rice Bowl is your answer! This hearty dish combines seasoned ground beef or turkey with fluffy rice and an array of vibrant toppings. Perfect for busy weeknights or casual family gatherings, this customizable bowl brings everyone together for a satisfying dining experience. With just a few wholesome ingredients, you can whip up this comforting meal in no time. It’s not only flavorful but also adaptable to fit any dietary preference—making it a hit with picky eaters and foodies alike. Enjoy the zesty flavors and fresh toppings while savoring every bite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Skillet
- Cuisine: Mexican
Ingredients
Scale
- 1 cup uncooked white rice
- 2 cups water or chicken broth
- 1 lb ground beef or turkey
- 1 packet taco seasoning
- 1 can black beans (15 oz)
- 1 cup corn
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded cheddar cheese
- ½ cup salsa
- 2 tablespoons olive oil
- to taste salt and pepper
- optional fresh cilantro and lime wedges
Instructions
- Cook the rice according to package instructions using chicken broth for added flavor.
- In a skillet, heat olive oil over medium heat and brown the ground meat until fully cooked.
- Stir in taco seasoning, black beans, and corn; heat thoroughly.
- Assemble bowls by layering rice first, then topping with meat mixture, diced tomatoes, and shredded lettuce.
- Finish with cheese and salsa; garnish as desired.
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 540
- Sugar: 4g
- Sodium: 950mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 12g
- Protein: 34g
- Cholesterol: 95mg
Find it online: https://quickfamilyfeast.com/taco-rice-bowl/