Street Corn Pasta Salad
If you’re searching for a vibrant and delightful dish that brings together the sweet and smoky essence of street corn with the heartiness of pasta, look no further than this Street Corn Pasta Salad. Perfect for any occasion—whether it’s a busy weeknight dinner or a lively family barbecue—this salad is not only quick to prepare but also bursts with flavor. Combining colorful veggies and a creamy dressing, it’s a guaranteed crowd-pleaser that can be made ahead of time for added convenience. Just chill it in the fridge, and it’s ready to serve, making it an ideal addition to your meal prep rotation. Once you try this refreshing salad, it’s sure to become a staple in your home!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
- 1 pound pasta (any shape)
- 2 cups cooked corn kernels
- 1 red bell pepper, diced
- ½ red onion, finely chopped
- 1 jalapeno pepper, seeded and minced
- ½ cup mayonnaise
- ¼ cup sour cream
- Juice of 1 lime
- 1 teaspoon chili powder
- Salt and pepper to taste
Instructions
- Cook the pasta according to package instructions until al dente. Drain and cool slightly.
- In a bowl, whisk together mayonnaise, sour cream, lime juice, chili powder, salt, and pepper.
- In a large mixing bowl, combine pasta with corn kernels, red bell pepper, red onion, and jalapeno. Pour dressing over ingredients and toss gently.
- Fold in freshly chopped cilantro.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 380
- Sugar: 3g
- Sodium: 540mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 9g
- Cholesterol: 15mg
Find it online: https://quickfamilyfeast.com/street-corn-pasta-salad/