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Spicy Chipotle Chicken Burger

Spicy Chipotle Chicken Burger

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Savor the bold flavors of the Spicy Chipotle Chicken Burger, a delicious and quick-to-make meal that’s perfect for busy weeknights or fun family gatherings. This juicy chicken burger blends ground chicken with smoky chipotle peppers, delivering a mouthwatering flavor explosion in every bite. Topped with a creamy chipotle sauce and served on a toasted bun with fresh veggies, these burgers are a hit for all ages. Plus, they’re easy to customize—adjust the spice level or add your favorite toppings for a personalized touch. Get ready to impress your guests with this vibrant dish that’s as enjoyable to prepare as it is to eat!

Ingredients

Scale
  • 1 lb ground chicken
  • 2 chipotle peppers in adobo sauce, finely chopped
  • 1/2 teaspoon smoked paprika
  • 1 tablespoon lime juice
  • 4 burger buns, toasted
  • 1/2 cup mayonnaise
  • 1/4 cup breadcrumbs
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Lettuce leaves
  • Sliced tomatoes
  • Sliced red onions
  • Pickled jalapeños (optional)

Instructions

  1. In a large bowl, combine ground chicken, chopped chipotle peppers, smoked paprika, cumin, garlic powder, onion powder, salt, black pepper, lime juice, breadcrumbs, and mayonnaise. Mix well.
  2. Form the mixture into four equal patties.
  3. Grill or pan-fry patties over medium-high heat for about 5 minutes per side until cooked through (internal temperature should reach 165°F).
  4. Whisk together mayonnaise with one chopped chipotle pepper and lime juice for the sauce.
  5. Assemble each burger by spreading the sauce on toasted buns and adding lettuce, tomato, and onions.

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