Iced Pumpkin Cream Chai Tea Latte (Starbucks Copycat)
Indulge in the delightful flavors of fall with this Iced Pumpkin Cream Chai Tea Latte, a delicious Starbucks copycat recipe that you can easily make at home. This refreshing drink combines the aromatic spices of chai tea with creamy pumpkin foam, creating a cozy beverage that’s perfect for any occasion. Whether you’re looking for a quick pick-me-up on busy mornings or a sweet treat to share with family during autumn gatherings, this iced latte will surely satisfy your cravings. Plus, it’s customizable to suit your taste preferences, making it a versatile addition to your seasonal drink repertoire. Enjoy each sip as you embrace the comforting essence of autumn!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 tablespoons heavy whipping cream
- 1 tablespoon whole milk (or any milk alternative)
- 1 tablespoon canned pumpkin puree
- 1 tablespoon vanilla syrup
- â…› teaspoon pumpkin pie spice
- ½ cup milk of choice (like almond or oat milk)
- ½ cup chai tea concentrate
Instructions
- Prepare the Pumpkin Foam: In a mason jar or glass, combine heavy whipping cream, whole milk, canned pumpkin puree, vanilla syrup, and pumpkin pie spice. Use a milk frother to whip until light and fluffy.
- Assemble Your Drink: Fill your favorite glass with ice and pour in your choice of milk followed by chai tea concentrate.
- Top It Off: Spoon the whipped pumpkin foam over the iced mixture and enjoy immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 16g
- Sodium: 55mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 22mg