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Hot Honey Cream Cheese Dip: A Deliciously Sweet and Savory Appetizer Recipe

Hot Honey Cream Cheese Dip: A Deliciously Sweet and Savory Appetizer Recipe

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Indulge in the delightful fusion of sweet and savory with this Hot Honey Cream Cheese Dip. Perfect for any gathering, this creamy appetizer features a blend of rich cream cheese and tangy sour cream, elevated by the warm kick of hot honey. Whether you’re hosting a game night or enjoying a cozy evening at home, this dip is sure to be the star of the show. Serve it warm alongside fresh veggies, crunchy crackers, or crusty bread, and watch your guests flock for more. Easy to prepare and customizable to suit your spice preference, this dip is an irresistible crowd-pleaser that will leave everyone asking for the recipe!

Ingredients

Scale
  • 8 oz cream cheese, softened
  • 1/2 cup sour cream
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup hot honey
  • 1/4 cup chopped green onions
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/4 tsp crushed red pepper flakes (optional)
  • Fresh veggies, crackers, or bread for serving

Instructions

  1. In a large mixing bowl, beat the softened cream cheese until smooth.
  2. Add sour cream and mix until well combined.
  3. Stir in shredded cheddar and mozzarella cheeses until fully incorporated.
  4. Mix in hot honey and chopped green onions along with garlic powder, salt, black pepper, and crushed red pepper flakes if desired.
  5. Preheat your oven to 350°F (175°C).
  6. Transfer the mixture into a baking dish, smoothing out the top.
  7. Sprinkle additional cheddar and mozzarella on top for extra cheesiness.
  8. Bake for 20-25 minutes until bubbly and golden.
  9. Allow to cool slightly before garnishing with more green onions and serving warm.

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