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Heavenly Summer Peach Bars: A Sweet Slice of Sunshine

Heavenly Summer Peach Bars: A Sweet Slice of Sunshine
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If you’re in the mood for a delightful summer treat, look no further than these Heavenly Summer Peach Bars: A Sweet Slice of Sunshine. Bursting with fresh peach flavor and topped with a crumbly, buttery topping, these bars are the perfect addition to your summer gatherings. Easy to prepare and using simple ingredients, they evoke memories of warm afternoons spent outdoors with family and friends. Whether you enjoy them plain or dressed up with whipped coconut cream or a scoop of vanilla ice cream, they’re sure to become a favorite. Get ready to bake a batch that will bring smiles all around!

Ingredients

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  • 1 cup all-purpose flour
  • 3–4 large fresh peaches, peeled and sliced
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1/2 cup unsalted butter (cold and cubed for crust; melted for topping)
  • 2 tablespoons all-purpose flour (for filling)
  • 1 tablespoon lemon juice
  • 1/2 teaspoon vanilla extract
  • Cinnamon
  • Salt

Instructions

  1. Preheat oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper.
  2. For the crust, combine flour, sugar, and salt in a bowl. Cut in cold butter until crumbly. Press mixture into the prepared pan and bake for 15–18 minutes until lightly golden.
  3. In another bowl, mix sliced peaches with sugar, flour, lemon juice, and vanilla; set aside.
  4. For the crumb topping, mix flour, both sugars, cinnamon, and salt in a bowl. Stir in melted butter until crumbs form.
  5. Spread peach filling over the baked crust and top with crumb mixture evenly.
  6. Bake for an additional 45–50 minutes until golden and bubbly. Let cool completely before slicing.

Nutrition

Find it online: https://quickfamilyfeast.com/heavenly-summer-peach-bars-a-sweet-slice-of-sunshine/