Flaky Sweet Almond Pastry
Indulge in the delightful experience of baking with this Flaky Sweet Almond Pastry. This easy-to-follow recipe combines golden, flaky layers of puff pastry with a luscious almond filling that is sure to impress at any gathering. Perfect for busy weeknights or special occasions, this treat not only looks elegant but also delivers a mouthwatering flavor that will have everyone asking for seconds. With just a handful of wholesome ingredients and simple steps, you can create a bakery-style dessert right in your own kitchen. Get ready to elevate your baking game and enjoy every delicious bite!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry, thawed
- 6 oz almond paste
- 2 tbsp unsalted butter, softened
- 2 tbsp granulated sugar
- 1 large egg, beaten (divided)
- 1/4 cup sliced almonds
- Powdered sugar, for dusting
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the thawed puff pastry on the prepared baking sheet.
- In a bowl, mix almond paste, softened butter, granulated sugar, and half of the beaten egg until smooth.
- Spread the filling down the center third of the pastry and cut diagonal strips on each side.
- Fold the strips over the filling alternately to create a braided effect.
- Brush the top with remaining egg wash and sprinkle sliced almonds.
- Bake for 20-25 minutes until golden brown and puffed up.
- Allow cooling slightly before dusting with powdered sugar.
Nutrition
- Serving Size: 1 pastry (80g)
- Calories: 250
- Sugar: 10g
- Sodium: 130mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Find it online: https://quickfamilyfeast.com/flaky-sweet-almond-pastry/