Cowboy Club Sandwich
Dive into the delicious world of the Cowboy Club Sandwich, a hearty and satisfying meal that’s perfect for any occasion. This sandwich features layers of smoked turkey, savory roast beef, and sharp cheddar cheese, all brought together with a zesty horseradish mayonnaise sauce. Nestled between crispy toasted sourdough bread, this creation is not only quick to prepare but also customizable to fit your taste. Whether you’re hosting a family gathering or need a simple weeknight dinner solution, this sandwich will leave everyone asking for more.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Toasting/Assembling
- Cuisine: American
Ingredients
Scale
- 6 slices Sourdough Bread (thick-cut)
- 6 oz Smoked Turkey Breast (thinly sliced)
- 4 oz Roast Beef (thinly sliced)
- 4 slices Cheddar Cheese (sharp cheddar)
- 1/2 cup Mayonnaise (full-fat)
- 2 tbsp Prepared Horseradish (drained)
- 1 tsp Dijon Mustard
- 1/4 tsp Black Pepper (freshly ground)
- 1/2 cup Lettuce (shredded iceberg)
- 1 Tomato (sliced)
- 1/4 Red Onion (thinly sliced)
Instructions
- Prepare the sauce by mixing mayonnaise, horseradish, Dijon mustard, and black pepper in a bowl.
- Toast the thick-cut sourdough slices until golden brown.
- Spread the sauce on one side of each slice of toast. Layer smoked turkey breast, roast beef, cheddar cheese, lettuce, tomato slices, and red onion on top.
- Close the sandwich and slice diagonally before serving.
Nutrition
- Serving Size: 1 sandwich
- Calories: 685
- Sugar: 4g
- Sodium: 1210mg
- Fat: 37g
- Saturated Fat: 12g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 43g
- Cholesterol: 107mg
Find it online: https://quickfamilyfeast.com/cowboy-club-sandwich/