Chicken Pillows with Creamy Parmesan Sauce

If you’re looking for a cozy meal that brings smiles to the dinner table, you’ve come to the right place! These Chicken Pillows with Creamy Parmesan Sauce are a beloved favorite in my home. They are not only delicious but also incredibly easy to whip up on busy weeknights or during family gatherings. Imagine golden, flaky pillows filled with tender chicken and enveloped in a rich, creamy sauce—what’s not to love?

This recipe is all about comfort and flavor. It’s perfect for those evenings when you want something warm and satisfying, yet quick enough to prepare without fussing around too much in the kitchen. So grab your apron, and let’s dive into this delightful dish together!

Why You’ll Love This Recipe

• Super Easy to Make: With just a few simple steps, you’ll have a tasty meal ready in no time!
• Family-Friendly Flavors: Kids and adults alike will adore these creamy chicken-filled treats.
• Make Ahead Convenience: You can easily prepare the chicken filling ahead of time for a stress-free dinner.
• Deliciously Versatile: Customize the filling or sauce to suit your family’s preferences!

Ingredients You’ll Need

For this recipe, you’ll be using some simple and wholesome ingredients that you probably already have in your kitchen. Let’s take a look at what you need to create these comforting Chicken Pillows with Creamy Parmesan Sauce.

• 2 cups cooked and shredded chicken
• 4 ounces cream cheese, softened
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon dried parsley
• ½ teaspoon salt
• ¼ teaspoon black pepper
• 1 tablespoon melted butter
• 1 tube (8-count) crescent roll dough
• ½ cup panko breadcrumbs (optional for added crunch)
• 1 egg, beaten (for egg wash)
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 cup whole milk
• ½ cup heavy cream
• ¾ cup grated Parmesan cheese
• ½ teaspoon garlic powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

Variations

This recipe is wonderfully flexible! Feel free to get creative with different flavors or ingredients based on what you have on hand. Here are some fun ideas:

• Swap the protein: Use shredded rotisserie turkey or even seasoned tofu for a vegetarian option.
• Add veggies: Mix in some sautéed spinach or bell peppers into the chicken filling for an extra nutritional boost.
• Change up the cheese: If Parmesan isn’t your thing, try using mozzarella or cheddar for a different twist.
• Make it spicy: Add some diced jalapeños or crushed red pepper flakes to give your pillows a kick!

How to Make Chicken Pillows with Creamy Parmesan Sauce

Step 1: Preheat the Oven

Preheat your oven to 375°F (190°C). This step is crucial as it ensures that your Chicken Pillows bake evenly and become beautifully golden brown. While it’s heating up, line a baking sheet with parchment paper so that nothing sticks.

Step 2: Prepare the Chicken Filling

In a bowl, mix together your shredded chicken with softened cream cheese, garlic powder, onion powder, dried parsley, salt, black pepper, and melted butter. This mixture should be creamy and well combined. This is where all the delicious flavor comes from!

Step 3: Roll Out the Crescent Dough

Unroll the crescent roll dough carefully on your counter. Separate it into 8 individual triangles. Gently press each triangle down to flatten it slightly; this will make it easier to fill later.

Step 4: Fill and Seal the Chicken Pillows

Spoon a generous portion of the chicken mixture onto the widest part of each triangle. Fold over the edges and pinch them tightly to seal them off—this keeps all that yummy filling inside while they bake!

Step 5: Coat with Egg Wash and Breadcrumbs

Brush each chicken pillow with beaten egg for that gorgeous golden color once baked. If you’re feeling adventurous, sprinkle some panko breadcrumbs on top for an extra crispy texture.

Step 6: Bake Until Golden

Place your prepared chicken pillows on that lined baking sheet and pop them into the oven. Bake for about 20–25 minutes until they’re golden brown and crispy—your kitchen will smell amazing!

Step 7: Make the Creamy Parmesan Sauce

While those beauties are baking away, melt some butter in a saucepan over medium heat. Whisk in flour until it turns slightly golden; this creates a roux that thickens our sauce perfectly! Gradually add whole milk and heavy cream while whisking continuously. Stir in grated Parmesan cheese along with garlic powder, salt, and black pepper. Let it simmer until thickened—it’ll be hard not to taste this sauce before serving!

Step 8: Serve and Enjoy

Once those chicken pillows are out of the oven and cooled slightly, drizzle them generously with your creamy Parmesan sauce. Dive right in while they’re warm! Enjoy every bite of this comforting dish—you’ve earned it!

Pro Tips for Making Chicken Pillows with Creamy Parmesan Sauce

Creating the perfect chicken pillows is all about attention to detail and a little love in the kitchen. Here are some pro tips to ensure your dish turns out wonderfully every time!

• Use Fresh Ingredients: Fresh herbs and high-quality cheese make a significant difference in flavor. The better the ingredients, the tastier your chicken pillows will be!

• Don’t Overfill: It might be tempting to add a lot of filling, but overstuffing can lead to messy, leaking pillows. Aim for a generous but manageable amount for best results.

• Seal Well: Make sure to pinch the edges of the crescent dough tightly to prevent any filling from escaping during baking. This step keeps your delicious filling intact and ensures a beautiful presentation.

• Experiment with Spices: Feel free to add your favorite spices or herbs to the filling for a personalized touch. A pinch of cayenne or Italian seasoning can add a delightful kick!

• Serve Immediately: These chicken pillows are best enjoyed fresh out of the oven while they’re warm and crispy. If you need to make them ahead, consider reheating them in an air fryer for that just-baked texture.

How to Serve Chicken Pillows with Creamy Parmesan Sauce

Serving chicken pillows is all about creating a delightful dining experience! Whether it’s a cozy family dinner or a gathering with friends, here are some ideas to present this dish beautifully.

Garnishes

• Chopped Fresh Parsley: A sprinkle of freshly chopped parsley adds vibrant color and freshness, elevating both the look and taste of your dish.
• Shredded Parmesan Cheese: A light dusting of shredded Parmesan on top right before serving enhances flavor and makes the dish visually appealing.
• Cracked Black Pepper: A few cracks of black pepper not only add an extra pop of flavor but also give your dish an elegant finish.

Side Dishes

• Steamed Broccoli: Simple yet nutritious, steamed broccoli complements the creamy flavors of the chicken pillows while adding vibrant color to your plate.
• Garlic Mashed Potatoes: Creamy mashed potatoes infused with garlic provide a comforting side that pairs perfectly with the rich sauce.
• Mixed Green Salad: A light salad dressed in vinaigrette offers a refreshing contrast to the richness of the chicken pillows, making for a balanced meal.
• Roasted Carrots: Sweet and tender roasted carrots bring natural sweetness and crunch, making them an excellent side that enhances your overall dining experience.

Enjoy crafting these delicious Chicken Pillows with Creamy Parmesan Sauce and savor every bite!

Make Ahead and Storage

These Chicken Pillows with Creamy Parmesan Sauce are perfect for meal prep! You can easily make them ahead of time and store them for later, making weeknight dinners a breeze.

Storing Leftovers

• Place leftover chicken pillows in an airtight container.
• Store in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.

Freezing

• Allow the chicken pillows to cool completely before freezing.
• Wrap each pillow individually in plastic wrap, then place them in a freezer-safe bag.
• They can be frozen for up to 2 months.

Reheating

• For best results, reheat from frozen by baking at 375°F (190°C) for about 25–30 minutes until warmed through.
• If reheating refrigerated pillows, bake at the same temperature for about 15–20 minutes.

FAQs

Here are some common questions you might have about making Chicken Pillows with Creamy Parmesan Sauce.

Can I use rotisserie chicken for the chicken pillows?

Absolutely! Using rotisserie chicken is a great shortcut that saves time while still providing delicious flavor.

How do I make the creamy parmesan sauce thicker?

If you prefer a thicker sauce, simply let it simmer longer until it reaches your desired consistency. You can also add more Parmesan cheese for added richness.

Can I prepare Chicken Pillows with Creamy Parmesan Sauce ahead of time?

Yes! You can assemble the chicken pillows and store them in the refrigerator before baking. Just add extra baking time if they go into the oven cold.

What can I serve with Chicken Pillows?

These delightful pillows pair wonderfully with a fresh salad or steamed vegetables for a complete meal.

Final Thoughts

I hope you’re as excited to make these Chicken Pillows with Creamy Parmesan Sauce as I am! This recipe is not only comforting and delicious but also incredibly versatile. Whether you’re preparing them for dinner or enjoying leftovers, they’re sure to become a family favorite. Enjoy your cooking adventure, and don’t hesitate to make these pillows your own!