Cheesy Garlic Beef Roll-Ups
Discover the joy of cooking with these Cheesy Garlic Beef Roll-Ups, a delightful dish that combines seasoned ground beef and gooey cheese wrapped in crispy tortillas. Perfect for busy weeknights or casual gatherings, these roll-ups are not only quick to prepare but also appeal to both kids and adults alike. With just 30 minutes from prep to plate, you can create a comforting meal that everyone will love. Plus, feel free to customize the flavors by adding your favorite spices or veggies. Get ready to impress your family and friends with this easy-to-follow recipe!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb ground beef
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- 3 cloves garlic, minced
- ¼ cup butter, melted
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- Salt and black pepper, to taste
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a skillet over medium-high heat, heat olive oil and brown the ground beef (7–8 minutes). Season with Worcestershire sauce, onion powder, garlic powder, smoked paprika, salt, and pepper. Remove from heat.
- Mix melted butter with minced garlic in a small bowl.
- Spread the beef mixture evenly on tortillas and sprinkle with cheeses. Roll tightly and place seam-side down on the baking sheet.
- Brush the roll-ups generously with garlic butter and bake for 12–15 minutes until golden brown.
- Let cool slightly before slicing; serve warm.
Nutrition
- Serving Size: 1 roll-up (approximately 130g)
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 70mg
Find it online: https://quickfamilyfeast.com/cheesy-garlic-beef-roll-ups/