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Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

Cheesy Chicken Crescent Rolls: A Must-Try Comfort Food!

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If you’re searching for a comforting meal that brings joy to the entire family, look no further than Cheesy Chicken Crescent Rolls. This delightful recipe wraps tender, shredded chicken and creamy cheese in flaky crescent dough, creating a dish that’s as satisfying as it is easy to make. In just 30 minutes, you can whip up these savory rolls, perfect for busy weeknights or family gatherings. Their versatility allows them to shine as game day snacks or elegant appetizers at parties. With a golden-brown exterior and rich filling, each bite is a warm hug that everyone will love!

Ingredients

Scale
  • 1 can (8 oz) crescent roll dough
  • 2 cups cooked chicken, shredded
  • 4 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 teaspoon garlic powder
  • 1 tablespoon chopped parsley (fresh or dried)
  • Salt and pepper to taste
  • Olive oil or cooking spray for greasing

Instructions

  1. Preheat your oven to 375°F (190°C) and grease a baking sheet.
  2. In a bowl, mix shredded chicken, cream cheese, cheddar cheese, garlic powder, parsley, salt, and pepper until smooth.
  3. Unroll the crescent roll dough on a clean surface.
  4. Place a spoonful of the filling on the wider end of each triangle and roll it towards the pointed end.
  5. Arrange rolls on the baking sheet with the point facing down.
  6. Bake for 12-15 minutes until golden brown and puffed.
  7. Allow cooling briefly before serving.

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